Krys Profile - (13045947)

cook's profile


Home Town: Banska Bystrica, Banskobystrick√Ĺ Kraj, Slovakia
Member Since: Nov. 2008
Cooking Level: Intermediate
Cooking Interests: Frying, Slow Cooking, Asian, Italian, Low Carb, Healthy, Vegetarian
Hobbies: Walking, Reading Books, Music, Painting/Drawing, Wine Tasting
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
My favorite things to cook
My favorites are those cooked by somebody else. I'm a lazy cook. Would rather eat out.
My favorite family cooking traditions
Central European - Gulashes, roasts, fried stuff
My cooking triumphs
Pot roast from Julia Child's book (5lb. rump roast marinated 12 hours in one bottle red wine and vegs). Have never found a better recipe for this.
My cooking tragedies
Dried up over-cooked duck, no sauce -- but there was supposed to be one.
Recipe Reviews 7 reviews
Broiled Tilapia Parmesan
We love this recipe. I made 2 small changes: Because I prefer fresh ingredients I used minced garlic instead of onion powder and I also minced some pieces of celery in my garlic press -- it works very well but you need more than the tiny bit of the celery salt the recipe calls for..

1 user found this review helpful
Reviewed On: Mar. 9, 2011
Easy Honey Mustard Mozzarella Chicken
I'd say this recipe is pretty good but I've had better.

1 user found this review helpful
Reviewed On: Apr. 16, 2010
Mom's Hearty Beef Stew with Dumplings
Very tasty stew. However, I used Swanson's beef broth in a carton instead of water simply because I prefer a richer flavor to the gravy. I also added about half a cu of Merlot wine. I used all the other ingredients as given and it was excellent. My problem is with the dumplings, but maybe I jut don't understand dumplings. The recipe doesn't say how big the spoonfulls should be. Mine turned out gummy and tasted of flour. I tossed them out and served mashed potatos on the side. We enjoyed the stew just as well.

17 users found this review helpful
Reviewed On: Jan. 24, 2010

In Season

Delightful Summer Parties
Delightful Summer Parties

All the little bites, cocktails, casual dishes, and desserts you want for your next get-together.

Banana Bread
Banana Bread

Bake those overripe bananas into a delicious, easy loaf of quick bread.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States