joel Recipe Reviews (Pg. 1) - Allrecipes.com (13044706)

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Cabbage Sloppy Joes

Reviewed: Mar. 25, 2012
Yummy! We replaced the the beef with MorningStar Veggie Crumbles and did the final simmer uncovered because the crumbles tend to be a little soggy with all the wet ingredients.
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Portobello Mushroom Burgers

Reviewed: Jan. 16, 2010
Great quick recipe! I make it all the time. I wrap each in foil and cook them in the oven at 450 for 10 min.
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Avocado Soup with Chicken and Lime

Reviewed: Jan. 13, 2010
Fantastic soup! We made this vegan just by using veg. broth and leaving out the chicken. The only other thing i changed was i added a can of vegetarian chili beans and left out tomatoes and jalapenos.
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Baked Tofu Bites

Reviewed: Jan. 13, 2010
These were just OK in my opinion. I would much rather make tofu jerky as a snack or dry pan fry tofu then add it to a any dish.
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Black Bean Medley

Reviewed: May 6, 2009
This is a wonderful dish. I often make this the day after taco night using the leftover beans and taco meat (In my case I use veggie crumbles). The only other change I made to the recipe was using whatever can tomatoes I have around and adding 1 tsb of cumin for added flavor.
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Chickpea Cauliflower Curry

Reviewed: Apr. 6, 2009
Yummy and unique, I doubled the amount of garlic and added extra ginger root because I'm a big fan of those flavors. Contrary to what others said I did not think I needed to any extra liquid. Also I used 1 1/2TBSP Green Curry Paste because I did not own powder.
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