Teresa Recipe Reviews (Pg. 1) - Allrecipes.com (13044354)

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Country-Style Steak

Reviewed: Nov. 12, 2013
At our house we always used round steak cut into pieces, coated with flour mixture, browned and top with saut├ęd sliced onions and mushrooms (when on hand) cover with water or broth. Have also thrown in carrots and red skin potatoes. Yum Yum!
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Delicious Ham and Potato Soup

Reviewed: Jan. 5, 2013
Made this today using the remainder of my spiral sliced ham from the holidays. Used my pressure cooker, combined ham, celery & onion together (doubled celery & onion, water- Made enough tasty ham stock for 2 recipes- followed rest of the recipe. Topped soup with sharp cheddar cheese. So yummy on a cold day! Next time will add corn & carrots
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Absolutely Best Brownies

Reviewed: Jun. 17, 2012
Was scramblin to find a desert for a meal with my sons families- had ice cream but wanted something else. Decided to make some brownies to serve warm with ice cream on top- thes were so easy and good with ingredients I always have on hand -makes it ridiculous to ever buy box mix. Would definitely need to double for a 9x13 pan. Glass pie plate worked perfect for a small batch like I needed- just cut in wedges topped with the ice cream. Gkids don't like nuts in brownies so I served chopped nuts on the side as a topping
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Potato Casserole

Reviewed: Jan. 16, 2011
I've made this with French's fried onions as alt topping with Ham.peas, & mushrooms added in to turn it into a main dish Have used both the cubed style HB or the Shred HB both good. Surplus of potatoes on hand, make it with fresh cubed also
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