Teresa Recipe Reviews (Pg. 1) - Allrecipes.com (13044354)

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Country-Style Steak

Reviewed: Nov. 12, 2013
At our house we always used round steak cut into pieces, coated with flour mixture, browned and top with sautéd sliced onions and mushrooms (when on hand) cover with water or broth. Have also thrown in carrots and red skin potatoes. Yum Yum!
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Delicious Ham and Potato Soup

Reviewed: Jan. 5, 2013
Made this today using the remainder of my spiral sliced ham from the holidays. Used my pressure cooker, combined ham, celery & onion together (doubled celery & onion, water- Made enough tasty ham stock for 2 recipes- followed rest of the recipe. Topped soup with sharp cheddar cheese. So yummy on a cold day! Next time will add corn & carrots
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Absolutely Best Brownies

Reviewed: Jun. 17, 2012
Was scramblin to find a desert for a meal with my sons families- had ice cream but wanted something else. Decided to make some brownies to serve warm with ice cream on top- thes were so easy and good with ingredients I always have on hand -makes it ridiculous to ever buy box mix. Would definitely need to double for a 9x13 pan. Glass pie plate worked perfect for a small batch like I needed- just cut in wedges topped with the ice cream. Gkids don't like nuts in brownies so I served chopped nuts on the side as a topping
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Potato Casserole

Reviewed: Jan. 16, 2011
I've made this with French's fried onions as alt topping with Ham.peas, & mushrooms added in to turn it into a main dish Have used both the cubed style HB or the Shred HB both good. Surplus of potatoes on hand, make it with fresh cubed also
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