makimbo Profile - (13043819)

cook's profile


Home Town: Indiana, USA
Living In: Texas, USA
Member Since: Nov. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Slow Cooking, Indian, Italian, Healthy, Dessert, Gourmet
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Biking, Photography, Reading Books, Painting/Drawing, Charity Work
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Love my babies!
About this Cook
I'm 22 and newly married and I love to bake and learn new recipes all the time. It's a good thing that my husband pushes me to workout so much because I'm always making new desert recipes! I'm kind of old-fashioned in the way that I like the idea of being a stay at home mom. The most important thing in my life though is my faith in God. I am a follower of Christ because I believe that He is the way to true life and without Him I could never experience abundant life on earth or in heaven.
My favorite things to cook
It's family tradition to make pizza every Sunday night. I found a great wheat lasagna recipe from Ronzoni that I and others love. I also enjoy making anything that has to do with breakfast: wheat pancakes and waffles, apple muffins, and eggs. Oh and my husband just said his favorite thing I make are drinks: iced latte's (I just made an eggnog iced latte, it was great!), iced chai's, and now I'm trying a new apple cider recipe.
My cooking triumphs
Making Thanksgiving dinner at 16 years old.
Recipe Reviews 11 reviews
Butter Crescents
I used this recipe for the crust of the Taco Pie recipe from this site and it turned out great! I made up the rest of the crescents according to these directions and they made the fluffiest crescents ever! Now I have plenty for the freezer saved for later, can't wait to dig into them! Thanks for the recipe!

1 user found this review helpful
Reviewed On: Nov. 15, 2010
Taco Pie
This is was good! It's nice to have something besides the usual taco for a change. I used the Butter Crescents Recipe on this site and the Taco Seasoning I Recipe as well. Instead of sour cream I used plain yogurt and it still turned out great! Much healthier with these changes too! Thanks for the recipe! Will definitely make again!

1 user found this review helpful
Reviewed On: Nov. 15, 2010
Cheese Garlic Biscuits I
Amazing! I used the biscuit baking mix recipe from this site and they turned out so moist and flavorful. Easy to make to! Thanks!

5 users found this review helpful
Reviewed On: Nov. 10, 2010

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