This recipe according to my kids is the "bomb diggity"! I followed the recipe according to cookiequeen's suggestions adding the crumb topping and I must say it is absolutely delicious. I might caution anyone that bakes in stoneware, you will have to bake it approximately 1 hour 15 minutes as opposed to the 50 minutes called for using a metal pan(s), but other than that, it's a winning recipe. Follow exactly as it is, or with the couple of changes made by others with the brown sugar, and crumb topping and you won't regret it.
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This recipe according to my kids is the "bomb diggity"! I followed the recipe according to...