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Amy S
 
Home Town:
Living In: Sacramento, California, USA
Member Since: Nov. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Southern, Quick & Easy
Hobbies: Camping, Boating, Reading Books, Genealogy, Wine Tasting
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Recipe Reviews 35 reviews
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Baked Leeks
Only use the white/light green parts of the leek. Split in half lengthwise, then cut into 2 inch rounds. Sliced potatoes au gratin style (2) and added halved romas, about 10. Didn't have cheddar, so used mozzarella and a tiny bit of mexican cheese. Made bread crumbs out of one hoagie roll, and added that to the top. Looks delish, and am waiting now for it to cook.

2 users found this review helpful
Reviewed On: Nov. 22, 2011
Chicken and Biscuit Casserole
Great recipe! I halved everything but the veggies, and it was perfect for two. Left out the peas, and added about 1/4cup of milk, as I was a little short on broth. It was very flavorful, and loved the fact there were no canned products.

2 users found this review helpful
Reviewed On: Nov. 14, 2011
Frank's Spicy Alabama Onion Beer Chili
It could have been the beer I used, but this just didn't taste all that great.

5 users found this review helpful
Reviewed On: May 1, 2011
 
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