Linda Thiel Recipe Reviews (Pg. 1) - Allrecipes.com (13040717)

cook's profile

Linda Thiel

Reviews

Photos

Menus

 
View All Reviews Learn more

American Chop Suey II

Reviewed: Apr. 14, 2013
I grew up eating this recipe. My family called it slumgullian. Over the years we have also added to it. Changed the soup to marinara, added green peppers and garlic and mushrooms. Great memories from this recipe.
Was this review helpful? [ YES ]
1 user found this review helpful

My Crispy Mashed Potato Pancake

Reviewed: Jun. 26, 2012
Our family has been making these for at least four generations. Great topped with a knob of butter.
Was this review helpful? [ YES ]
120 users found this review helpful

Chicken Enchiladas with Creamy Green Chile Sauce

Reviewed: Feb. 4, 2012
Only thing I did differently was I used whole wheat tortillas because that is what I had. These were the best enchiladas I have ever made. I would say restaurant quality and better because I could adjust the heat. Many times in a restaurant they are too spicy. I put the chiles and also jalapino seeded and chopped. The sauce was wonderful.
Was this review helpful? [ YES ]
2 users found this review helpful

Remiscitti

Reviewed: Apr. 24, 2011
Sounds like what we used to call slumgullion also known as American Chop Suey minus the bacon.
Was this review helpful? [ YES ]
7 users found this review helpful

Juicy Marinated Steaks

Reviewed: Apr. 8, 2011
Using a sirloin steak this was great as K-Bobs!
Was this review helpful? [ YES ]
33 users found this review helpful

Hamburger Sauce

Reviewed: Nov. 12, 2010
We used to make this at Girl Scout Camp with mixed vegetables instead of green beans. We also used tomato paste not sauce. We called it hamburger stew and it was well received.
Was this review helpful? [ YES ]
11 users found this review helpful

Chicago-Style Hot Dog

Reviewed: Aug. 26, 2010
Vienna hot dogs are a must. They are the only one's that give you the true taste. Steamed buns and the celery salt make them just like home.
Was this review helpful? [ YES ]
3 users found this review helpful

Sturdy Whipped Cream Frosting

Reviewed: May 22, 2010
Best frosting I ever had or made. Very easy. I served on cupcakes. There was enough to frost 24 piled high. Cupcakes were lemon cake and for the frosting I substituted strawberry extract for the vanilla extract. I topped each one with fresh lemon zest and a slice of strawberry. The frosting held up perfectly. Perfect ending to a meal.
Was this review helpful? [ YES ]
1 user found this review helpful

Valerie's Bolognese Sauce

Reviewed: May 19, 2010
I would rate this 6 stars if I could. I made it exactly like the recipe except I used ground turkey instead of beef. When it was finished I took my submersion blender and used it to just make it a little thicker. It was the best bolognese sauce I have ever tasted. 5 STARS FOR VALERIE!
Was this review helpful? [ YES ]
11 users found this review helpful

Beef and Irish Stout Stew

Reviewed: Mar. 10, 2010
I searved this recipe last St.Paddy's Day and could not belive how fast it went. It is wonderful served with colcannonl.
Was this review helpful? [ YES ]
2 users found this review helpful

Diane's Colcannon

Reviewed: Mar. 10, 2010
Have been making colcannon for years. If by chance you have leftovers make Ita's Irish farls the next day or potato pancakes.
Was this review helpful? [ YES ]
0 users found this review helpful

Ham Salad Spread

Reviewed: Jan. 27, 2010
Fabulous recipe but why wait for left over ham. I used a can of, yes I'm going to say it, SPAM. It taste just the same. Serve it on cocktail rye or just make a sandwich on rye bread.
Was this review helpful? [ YES ]
2 users found this review helpful

Slow Cooker Italian Beef for Sandwiches

Reviewed: Dec. 13, 2009
This was one of the biggest failures in a recipe I have ever prepared. It turned out like a salty sloppy mess. I followed the directions exactly as written. My husband asked me not to cook it again. I was born and raised in Chicago and there is no comparison to the Italian beef served there. The meat tasted like a bad pot roast and just completely disinigrated in the juice. Too bad we were really looking forward to a taste of home.
Was this review helpful? [ YES ]
2 users found this review helpful

Out of this World Turkey Brine

Reviewed: Dec. 2, 2009
I used this recipe this Thanksgiving. It was the best brine I have ever tried. The bird was so moist yet it did not take anything away from the turkey flavor. Since I did not have room in my refrigerator for a 20+ pound turkey I put it in a cooler and poured the brine over ice to keep it cold. I only soaked it for 24 hours. A real keeper.
Was this review helpful? [ YES ]
1 user found this review helpful

Irish Potato Farls

Reviewed: Nov. 22, 2009
I was raised on these but we just called them potato pancakes because my Mom and Grandmother made them into individual cakes. I add a little onion and garlic powder and always serve with a little butter on top. By doing individual cakes they are easier to spoon on the pan and flatten and 1/4 of flour is just enough.
Was this review helpful? [ YES ]
52 users found this review helpful

Onion Roasted Sweet Potatoes

Reviewed: Nov. 6, 2009
I have been making this for years. I use only one package of onion soup mix. I also add chopped red pepper. The crispy taste of the potatoes and the roasted red pepper is just great. It goes well with roast pork, turkey and chicken. I get raves everytime I serve it.
Was this review helpful? [ YES ]
11 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Top Dessert Recipes
Top Dessert Recipes

Rated, reviewed, and ready to satisfy your sweet cravings.

Best Party Recipes
Best Party Recipes

Essential eats, sips, and tips for your next gathering.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States