Cooks4fun Profile - (13040390)

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Recipe Reviews 5 reviews
World's Best Pasta Sauce!
This is my fourth time making this sauce in a month, and just want to say we love it! I added more garlic and onion this time, and 1 TBS of brown sugar (only because I like a sweeter sauce). It tastes fabulous. Next time I am going to try sweet italian turkey sausage and ground turkey to make it even lower fat. Also I used salt free crushed tomatoes and sauce. The salt was not missed at all. Thanks John (kissing my fingers to you)!

3 users found this review helpful
Reviewed On: Sep. 30, 2010
Quick Yeast Rolls
The recipe was a breeze to make. I am trying to get more fiber into my family's diet so I used half All Purpose and half whole wheat flour. I liked making rolls from scratch and I will play around with this recipe some more to fit our tastes.

0 users found this review helpful
Reviewed On: Feb. 26, 2010
Philly Cheesesteak Sandwich with Garlic Mayo
I was a bit skeptical because my experience with round steak has been limited to slow cooker recipes because of the toughness of the meat, but I was pleasantly surprised by how this turned out. The garlic mayonnaise and melted cheese (I used provolone) were excellent on this sandwich. My husband said I need to make this when we have guests over, it was that good!

0 users found this review helpful
Reviewed On: Feb. 11, 2010
Cooks I Like view all 2 cooks I like
Cooking Level: Intermediate
About me: I am married to a wonderful guy and a mom of… MORE
Cooking Level: Expert
About me: I grew up in Stockton, CA and then lived most of… MORE

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