Kitty Ann Profile - (13039908)

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Kitty Ann

Kitty Ann
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Member Since: Oct. 2008
Cooking Level: Not Rated
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Recipe Reviews 14 reviews
Teena's Overnight Southern Buttermilk Biscuits
These biscuits really plumped up! I added some baking powder as others suggested, and used milk that was one day beyond it's expiration date. The result was a fluffy, flavorful biscuit. These biscuits were delicious!

1 user found this review helpful
Reviewed On: Jun. 29, 2011
Arrachera (Skirt Steak Taco Filling)
This is a delicious and versatile dish. If I don't have skirt steak on hand, I will use ground beef, sweet onion, 1 cube of cilantro bouillon, and a squeeze of lime juice and cook in a lightly buttered skillet until all ingredients are cooked thoroughly. I soften the corn tortillas in hot oil and serve with fresh cut cilantro, lime, salsa, and tomatoes. Leftovers are hard to come by.

11 users found this review helpful
Reviewed On: Aug. 23, 2010
Egg Drop Soup I
Salty!! I used two cubes of Knorr chicken bouillon since they are equivalent to 2 cups of chicken broth and the soup came out way too salty. I'm glad I didn't throw in 4 cubes. Next time I'll use 1 Knorr bouillon per 4 cups water and see how it comes out.

1 user found this review helpful
Reviewed On: Jul. 24, 2010

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