Joan Zaffary Profile - (130394)

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Joan Zaffary

Joan Zaffary
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Member Since: Mar. 2000
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Southwest Appetizer Cheesecake
For the amount of time making this and all the ingredients needed this was a disappointment. The taste was bland and no flavor to it.

1 user found this review helpful
Reviewed On: Jul. 4, 2005
Pickled Red Beet Eggs
The recipe didn't tell you what kind of vinegar to use. I used 1/2 cup cider vinegar and after adding the 1/4 cup sugar I found it was to tart. I added 1/2 cup more sugar and after adding the juice off the red beets to the vinegar and sugar I added 1/2 can of water to the can of red beets and poured the water and beets in my vinegar and sugar. The taste was just like I remembered when my grandmother made them.

54 users found this review helpful
Reviewed On: Jul. 4, 2005
Kreatopita Argostoli
The taste was very flavorful. This was delicious. It does take a long while to put together but it is worth it. The next time I make it, I will prepare it the day before I am going to serve it and refridgerate it over night. This will make it easier. I know I will be serving this for our family gaathering at Easter.

10 users found this review helpful
Reviewed On: Jun. 15, 2005
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