Allison Schoenfield Profile - Allrecipes.com (13038252)

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Allison Schoenfield


Allison Schoenfield
 
Home Town: Berkeley, California, USA
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Member Since: Oct. 2008
Cooking Level: Expert
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Recipe Reviews 1 review
Red Velvet Cupcakes
Good, adaptable recipe. I substituted 1/4 white sugar for packed brown sugar. I also ran out of buttermilk so I made my own. I substituted half of the butter for canola oil and I doubled the vanilla. I think it would have been plain had I not used some brown sugar and more vanilla. Housemates gobbled them up before I could frost...need I say more?

1 user found this review helpful
Reviewed On: Sep. 14, 2011
 
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