CookinginMN Recipe Reviews (Pg. 1) - Allrecipes.com (13037547)

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Roasted Potatoes with Rosemary

Reviewed: Mar. 12, 2012
This was a hit. I didn't follow recipe exactly... mainly used it as a guide. I coated my potatoes in olive oil then shook them in a bag with remaining ingredients to coat. I used dried Rosemary as I didn't have fresh, garlic powder, Parmesan along with salt/pepper and baked until crispy. Very easy and yummy.
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1 user found this review helpful

Easy OREO Truffles

Reviewed: Dec. 23, 2010
We do these with mint oreos too. Be sure to make them SMALL... bite sized. Secrets to not pulling your hair out. Mix all ingredients and chill...being in MN I stick them outside for 5-10 minutes but a freezer will work too. Robb into balls, put on cookie sheet and freeze again to dip in chocolate almond bark & drizzle with vanilla almond bark. They are putzy but worth it!
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5 users found this review helpful

Pork Chops Stuffed with Smoked Gouda and Bacon

Reviewed: Oct. 25, 2010
Love this recipe and nope... haven't changed a thing. Our local grocery store often has the boneless thick cut chops on sale which work great for this recipe. This is a favorite on the grill and great for having last minute company over for dinner as it is fast and easy.
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3 users found this review helpful

Boilermaker Tailgate Chili

Reviewed: Oct. 25, 2010
This chili is fantastic - I've made it about 1/2 dozen times in the last year and haven't changed it a bit. My husband and dad loved it but I knew they would as I consider it the perfect "Man Chili". Hearty, meaty and a good kick - it is fantastic.
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3 users found this review helpful

Pretty Chicken Marinade

Reviewed: Apr. 28, 2010
Everyone we made this for asks about the recipe... it is awesome. I use half the soy sauce when I am out of low sodium and unlike other chicken marinades the chicken truly absorbs the full flavor and you really do not need much time. My husband who isn't a chicken fan loves this one. The leftovers are great on a salad too.
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Pork Tenderloin with Creamy Herb Sauce

Reviewed: Apr. 28, 2010
We love this recipe...even my kids eat it. Super yummy and easy. I add a little more wine but that is about it for modifications.
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2 users found this review helpful

Marinated Grilled Shrimp

Reviewed: Jun. 6, 2009
Super yummy and easy! My 9 year old loves it and will eat it all if I don't keep an eye on her. I didn't change the recipe in any shape or form as I love it as is.
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