Saucey Sarah Profile - Allrecipes.com (13036301)

cook's profile

Saucey Sarah


Saucey Sarah
 
Home Town: Calgary, Alberta, Canada
Living In: Sylvan Lake, Alberta, Canada
Member Since: Oct. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Quick & Easy
Hobbies: Knitting, Sewing, Gardening, Hiking/Camping, Camping, Boating, Fishing, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting
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Recipe Reviews 3 reviews
Rhubarb Crunch
A very good basic recipe! inexpensive to make and you can alter it with different fruits, more fruit maybe. Great true classic! "Himself" said it's a keeper!

2 users found this review helpful
Reviewed On: Jul. 16, 2010
The Best Banana Bread
this recipe is a winner! Good and classic! Since we are trying to eat healthfully, (love that word) I used half cup brown, half cup white sugar instead. Also,1 cup whole wheat and 1 cup multigrain blend flour! Then I added 1 cup of walnut pieces. It turned out beautifully! Great texture and full of flavor! Your recipe is so user friendly. Bets my old one. Thanks

1 user found this review helpful
Reviewed On: May 2, 2010
Roasted Vegetable Chicken
This recipe is easy and delicious! I folloewd the advice to use 2 cups chicken stock and it made plenty of gravy. Mind you, my chicken was a huge "Huderite" chicken 7lbs. So, I cooked it 1 hour longer and got lots of juice! Basted it every hour and it was just perfect! "Himself" says it's great and looks forward to the left overs.

1 user found this review helpful
Reviewed On: Oct. 26, 2008
 
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