LilybeansMommy Recipe Reviews (Pg. 1) - Allrecipes.com (13035773)

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Triple Berry Crisp

Reviewed: Oct. 28, 2008
this was sooo good. my only addition was i added pecans to the oatmeal mix.
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2 users found this review helpful

Apple Nut Bread

Reviewed: Oct. 28, 2008
I made this last night, the house smelled wonderful as it baked! it came out very moist! i made it exactly as the written and dont think i would change anything next time. yummy - thanks!
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8 users found this review helpful

Stuffed French Toast II

Reviewed: Oct. 28, 2008
i used white bread (had on hand) but followed the recipe exactly. this was sooo good and the bf said :pretty good: as well, wanted seconds and thirds! (= thank you for a great sunday morning breakfast EDIT: the BF asks for this pretty much every weekend. i try different jellys but we seem to like the blackberry the best, anything will work though! you must try this if you havent! i rate this 10+ stars!!
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0 users found this review helpful

Tater Tot Casserole III

Reviewed: Nov. 17, 2008
i had looked at this recipe for about a week, wanting to make it, but not to sure. this was really good and really easy! I made it for just 2 of us, so cut everything in half and since my BF is lactose intolerant, i just put the cheese on my half (pepper jack and cheddar). the tater tots were nice and crispy like i like them and the BF said it was great. thanks
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2 users found this review helpful

The Best Meatloaf I've Ever Made

Reviewed: Nov. 19, 2008
I tried this last night, it wasnt that great. i went by the recipe except i put it on a baking sheet. i was DONE at 40 minutes (i even turned down the oven after 20 minutes). ill keep looking, thanks
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Rich Italian Sausage and Potato Soup

Reviewed: Dec. 5, 2008
this was awesome! i made it with hickory smoked bacon and mild italian sausage. i accidentally left the sausage pieces in when i put the chicken stock in to simmer, and it was still very yummy! used olive bread to sop up the jucies. Thank you for a great recipe
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2 users found this review helpful

Dijon-Tarragon Cream Chicken

Reviewed: Dec. 11, 2008
I made this last night, the taste was good and the chicken was very moist. However, my cream sauce split, im not sure what I did wrong, but it was very unappealing to the eye. My BF ate it, but skipped on seconds. I don't think I will try this again.
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0 users found this review helpful

Amish Breakfast Casserole

Reviewed: Dec. 16, 2008
very good. i used sausage, i was a bit leary of the cottage cheese like some others, but it was awesome! a must try!
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1 user found this review helpful

Taco Pies

Reviewed: Dec. 16, 2008
i thought this was good, different from the routine! My BF is lactose intolerant so i couldnt put cheese on his side, so the doritos burned tho. (my side was great tho!)
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0 users found this review helpful

Beer Lime Grilled Chicken

Reviewed: Feb. 9, 2009
i did not like this, it smelled funny off the grill and tasted the way. we put bbq sauce on to save but a waste of money and time. i will not make this again.
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Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Feb. 9, 2009
this was very good. i made it this weekend as a trial run for a valentines appetizer. BF loved it, wasnt crazy about the tortilla chips though so i will try someone elses suggestion with the graham crackers.
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Blue Cheese Crusted Filet Mignon with Port Wine Sauce

Reviewed: Feb. 9, 2009
i tried this tonight for a pre-valentines dinner. not so good. my bf said it didnt taste like anything and gave it a 2 1/2. maybe i did something wrong, but it was a lot of work for such a disappointment. i hope everyone else has better luck.
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Beef and Biscuit

Reviewed: Feb. 12, 2009
This was ok, i followed other reviewers advice and baked the biscuits before pulling on filling, but the top buscuits were still gooey. BF said it tasted like a sloppy joe. did not taste good the next day, very soggy. good try but i dont think i will make this one again. Thank you
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Country Apple Dumplings

Reviewed: Feb. 13, 2009
this was AWESOME!!! i was skeptical with the Mt. Dew, but YUM-0!!
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Easy Slow Cooker French Dip

Reviewed: Feb. 13, 2009
very good. i didn't add the beer, but added Worcestershire sauce and garlic, we had a great dinner with country apple dumplings for dessert tonight (to die for you must try!)
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1 user found this review helpful

Vanilla Crepes

Reviewed: Feb. 25, 2009
i think i did something wrong. I had to use soy milk, my BF is lactose intolerant, but they came out rubbery. i made an apple filling like another reviewer suggested and it was really good. if anyone has any suggestions on how to fix the rubbery texture please let me know, i will def try again.
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Chocolate Chocolate Chip Cookies II

Reviewed: Mar. 2, 2009
AWESOME AWESOME AWESOME!
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3 users found this review helpful

Cream Cheese Squares

Reviewed: Mar. 3, 2009
2 thumbs up! i made this for dessert last night, i sprayed the foil with pam and put sugar& cinnamon down, rolled out my reduced fat cresents and more sugar/cinnamon then baked for 5 mins. i used half a block of fat free cream cheese and mixed in 2 Tbs of sugar, then put on 3 heaping Tbls of blackberry jelly then 2nd crescent package, pam on top of that and more cinnamon/sugar baked for 10 minutes. we LOVED this. there wasnt much leftover but i snagged it for breakfast this morning! very yummy and so easy.
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1 user found this review helpful

Non-Balaya

Reviewed: Mar. 9, 2009
Im from La but this is the way i make my jambalaya, i dont like the tomatoe-y taste or big chunks (or small) in my food. i season all layers with Tonys and this is my perfect jamablaya.
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9 users found this review helpful

Pepperoni Bread

Reviewed: Mar. 15, 2009
pretty good needs some tweaking maybe veggies, and marinara on the bread instead of dipping. will def try again. i used soy cheese and turkey pepperioni.
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1 user found this review helpful

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