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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Mediterranean Chicken

Reviewed: Nov. 18, 2011
Made this last night. Really liked it! Made a couple of changes, and found a few things I will add next time. Added about a cup of chicken stock. I served it over Cous Cous, and sprinkled it with crumbled low fat feta cheese. Next time I will add mint, as well as the other fresh herbs, and maybe capers.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Tasty Collard Greens

Reviewed: Nov. 15, 2011
Made this for dinner with Fried Chicken. It rocked! It takes awhile to make, but boy is it good! AND, every time I've had Collards before I made this, I HATED them! I'm now a Collard Green lover! Also, forgot to mention that I used smoked ham hocks instead of the turkey drumsticks, and added 2 tablespoons of brown sugar.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Thai Steamed Mussels

Reviewed: Jul. 27, 2010
Love this one, make it all the time!
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The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.

Skinny Scalloped Potatoes

Reviewed: Apr. 12, 2010
Made for Easter dinner. Disappointing. Very bland.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Dave's Low Country Boil

Reviewed: Nov. 3, 2009
I paired this down to two people, and made it for my husband. He LOVED it! We're now planning to serve it for our annual Summer Party.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Cajun Crawfish and Shrimp Etouffe

Reviewed: Sep. 30, 2009
I used extra hot sauce, and skipped the cayenne. My husband LOVED it!!
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