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Pumpkin and Sausage Soup

Reviewed: Oct. 27, 2008
Excellent. I did like some others and replaced the liquor with maple syrup. Made it sweet, but wonderful. Also, I did not puree this recipe - I couldn't bear to muck up that sausage (pureed meat is not a good thing, IMO, ;) - It was delicious, even my kids loved it. My daughter even took it to school in a thermos the next day!
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