Erin Profile - (13034379)

cook's profile


Home Town:
Living In: Portland, Oregon, USA
Member Since: Oct. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Asian, Mexican, Italian
Hobbies: Needlepoint, Gardening, Hiking/Camping, Walking, Reading Books, Music, Genealogy
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About this Cook
My favorite things to cook
I really love to bake.
My cooking triumphs
Making Thanksgiving dinner for 12 people including a great turkey.
My cooking tragedies
I cannot make gravy from scratch to save my life.
Recipe Reviews 23 reviews
Pumpkin Bread IV
Not sure what happened, but I scaled this back to 1 loaf and it turned out pretty sad. I used unsweetened applesauce in place of the oil, as I usually do for recipes. It baked for 45 minutes at 350 but then I had to lower the temp to 325 for another 30 minutes. It never cooked properly.

0 users found this review helpful
Reviewed On: Mar. 30, 2014
Streusel Topped Blueberry Muffins
These are so moist and yummy! Did not change anything but did add some cinnamon to the batter.

0 users found this review helpful
Reviewed On: Mar. 15, 2014
Mom's Zucchini Bread
Love, love, love this recipe!! So delicious and moist!! The only change I made was to substitute the oil for organic no sugar added cinnamon applesauce. Due to this change I had to cook it for 1 hour and 10 minutes. Perfection!! And another note, do not drain the zucchini. This is what makes the bread moist. Highly recommend this recipe.

0 users found this review helpful
Reviewed On: Sep. 2, 2013

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