Hollis Recipe Reviews (Pg. 1) - Allrecipes.com (13034369)

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Best Lemonade Ever

Reviewed: Dec. 15, 2011
My 4 yr old Meyer Lemon tree has finally produced a good bunch of lemons here in Florida. It's December, but my husband still asked for lemonade, so I tried this. I used Splenda instead of sugar to save the calories and it is wonderful! The Splenda doesn't have to be heated to melt it either, so there was no need to cool it down before adding the lemon juice and water. A really simple way to make it...saved time and tastes great!
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Pumpernickel Spinach Dip II

Reviewed: Nov. 17, 2010
I wanted to spark up the flavor of this a bit. I added chopped water chestnuts/green onion/red peppers/garlic, grated parmesan cheese to taste and crispy bacon pieces. After sitting refrigerated overnight, it had great flavor and was a big hit at a party!
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