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Steak House Au Gratin Potatoes
Cheesy, creamy potatoes....this dish is delectable! I made a large batch to serve to family and friends and they turned out perfect! The only change I made was to add a little more salt and pepper as well as to add about 1/4 c. finely chopped sweet onions to the cubed potatoes before covering with the sauce. I would recommend this recipe to anyone!
12 users found this review helpful
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Reviewed On:
Sep. 12, 2009
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