Kit Raine Profile - (13031896)

cook's profile

Kit Raine

Kit Raine
Home Town: Florida, USA
Living In: Pittsburgh, Pennsylvania, USA
Member Since: Oct. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Asian, Italian, Southern, Dessert, Quick & Easy
Hobbies: Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Hunting, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting
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Recipe Reviews 10 reviews
Flatlander Chili
Holy Moley this is FANTASTIC! Made it AS IS. Definitely a keeper for my book. Great job George!

0 users found this review helpful
Reviewed On: Dec. 6, 2014
Oven BBQ Chicken Drumsticks
Followed other reviewers and omitted the water and added garlic & onion salt, teaspoon liquid smoke. Fantastic! Definitely added to my cookbook and placed in rotation. even 2 people who dont like chicken went for seconds. amazing!

0 users found this review helpful
Reviewed On: Sep. 18, 2014
Marinara Meatball Subs
Made this tonight as something different and it was amazing! made them a bit smaller and since i made the meatballs smaller (about ping pong ball size) was able to get about 16 subs (with 3-4 meatballs each) out of it. would halve the sauce as we had a few cups remaining, but will put into a spaghetti sauce. also, only used 1/4 c of grated Parmesan with the meat mix and topped with shredded mozarella and parmesan. people were going for seconds while i was still dishing out firsts! fantastic! thanks for posting!

1 user found this review helpful
Reviewed On: Sep. 18, 2014

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