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Tri-Color Chopped Salad with Pine Nuts and Parmesan Cheese

Reviewed: Jun. 1, 2009
a great salad...this one has become one of my faves-the toasted pine nuts and fresh oregano makes this amazing!
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4 users found this review helpful

Venison-Bacon White Chili

Reviewed: Nov. 30, 2008
Amazing! I used fresh cliantro-but everything else was as listed. I love it!
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1 user found this review helpful

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