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Light Wheat Rolls
I made the recipe just as instructed. The only thing I changed was in the forming of the buns. I just rolled balls. These get bigger than I thought, but that is great! I wanted big buns. These are also the lightest rolls I have ever made and look forward to making them again as well as trying some of the changes people suggest. I also look forward to trying the freezing option.
1 user found this review helpful
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Reviewed On:
Jan. 11, 2011
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