Mrs.Sixx Recipe Reviews (Pg. 1) - Allrecipes.com (13028878)

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Refried Beans Without the Refry

Reviewed: Sep. 4, 2012
This came out SO good! It tastes so much better than the canned refried beans and I will never go back! Thanks for the great recipe :o)
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2 users found this review helpful

Jalapeno Snacks

Reviewed: May 3, 2011
I had a friend bring these to one of my BBQ's and ever since then he has been the designated the person to bring the stuffed jalapenos every time. These are SOOOOO good!
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0 users found this review helpful

Jam Filled Butter Cookies

Reviewed: Sep. 28, 2010
I used a red pepper and garlic jelly in some of my cookies and they turned out SO yummy!
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0 users found this review helpful

California Italian Wedding Soup

Reviewed: Jan. 8, 2010
Absolutely wonderful! I added carrots and celery to mine, but it would have been just as good without it. Thanks for the great recipe!
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1 user found this review helpful

Cottage Cheese Perogies

Reviewed: Dec. 8, 2009
Some did fall apart but they are nummy!
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0 users found this review helpful

Parmesan Noodles

Reviewed: Dec. 26, 2008
This was really good for being so simple. I did add a little zesty Italian dressing to it because it was a little dry, but after that, very nice. Thanks for the idea!
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5 users found this review helpful

Banana-Berry Nut Bread

Reviewed: Dec. 17, 2008
This turned out SO good! It was so moist and a nice sweet taste to it. I did make it without the nuts, not really my thing but I will definitely be making this again! Thanks!
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4 users found this review helpful

Big Soft Ginger Cookies

Reviewed: Dec. 8, 2008
These are AMAZING! My whole family absolutly LOVES them. I didn't have any powdered sugar for the frosting, so I just used some decorating frosting in a tube from the store. They were so tasty ans soft! This will be my Christmas cookie for sure this year!
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1 user found this review helpful

Glazed Cinnamon Rolls

Reviewed: Nov. 9, 2008
This was my first time making these. They tasted wonderful, but were kind of hard on the outside. I will definitely be making them again, I want to see if I can maybe cook them a little less time so they are softer.
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5 users found this review helpful

 
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