katie Profile - Allrecipes.com (13025176)

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Recipe Reviews 7 reviews
Chickpeas in Tomato Sauce With Feta and Wine
Followed recipe precisely except adding the oregano just before the tomatoes. I served it over baby spinach and loved loved the combo. I love how easy this is with so much coming out of cans - only 1 onion to chop! Could probably cut back on the cheese to be healthier without losing much. Even though its a lot, though, I love cheese!

1 user found this review helpful
Reviewed On: Mar. 8, 2009
Crustless Spinach Quiche
Very good. I used olive oil and added a red bell pepper, 2 big cloves of garlic, and half a shallot after the spinach. I would add the garlic sooner next time and maybe use a little less - I love garlic, but it was definitely present as a flavor. I also added 1/2 c milk to the eggs. Used two heaping cups of cheese - one part-skim mozz and one of italian blend. Finally, I added a shake or two of nutmeg. I baked in the 350-375 range for 40 minutes. Perfect! I might add bacon next time, but this way is healthier and still really tasty!

1 user found this review helpful
Reviewed On: Dec. 13, 2008
Quick Quiche
I used

1 user found this review helpful
Reviewed On: Dec. 6, 2008

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