The recipe should call for fresh baked sweet potato instead of canned. I used canned because that is what I had on hand and I believe that the water/liquid in the canned ones cause the biscuits not to rise properly. I think that a fresh sweet potato would make a world of difference. I will try it again. I also added a bit of cinnamon and a little more sugar. My husband and son loved them even with the mishap, they just didn't know what to call them!!!
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The recipe should call for fresh baked sweet potato instead of canned. I used canned because...