rxpolarmuffin Recipe Reviews (Pg. 1) - Allrecipes.com (13023600)

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Coconut Pineapple Chicken

Reviewed: Nov. 6, 2008
I thought this was okay but something wasn't right about it to me. I might make it again, with maybe half a can of pineapple instead of a whole can. I would use a lot more almonds next time. I did use the coconut milk.
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Cranberry Chicken

Reviewed: Nov. 6, 2008
I really enjoyed this recipe. I am a new cook and this recipe was easy to follow and looks great when complete. I thought the cranberries were a nice touch. I always liked cranberry sauce with my turkey on thanksgiving so the recipe wasn't a leap for me at all. Would recommend and have already made twice.
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5 users found this review helpful

Chicken Piccata II

Reviewed: Nov. 6, 2008
I thought this was pretty good. I added a lot more lemon juice for flavor, but I was using the kind that comes in a bottle and not fresh lemon juice so maybe that is why. I made it with some garlic and cream noodles on the side as suggested by some other reviewers. Was a good dish and would make again. Seems like something was missing from the crust though that could have given it more kick but I'm not quite sure what. Maybe will add lime next time like one reviewer suggested.
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0 users found this review helpful

Baked Honey Mustard Chicken

Reviewed: Nov. 6, 2008
Thought it was pretty good but would definitely marinate it in the mustard next time as it didn't seem to soak into the chicken at all during cooking.
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1 user found this review helpful

President Ford's Braised Eye Round Steak

Reviewed: Nov. 6, 2008
I was skeptical mostly due to my own lack of experience with eye of round but this was really great and I was pleasantly surprised!! All of eat was eaten and I will be making it again. I served it with sauerkraut and I thought it meshed pretty well but maybe that is my "unrefined" palette talking. :)
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Penne with Chicken and Asparagus

Reviewed: Dec. 12, 2008
I made this again with broccoli and it was even better, I thought.
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Airport Bob's Green Beans

Reviewed: Dec. 12, 2008
To me the brown sugar ended up tasting really strange with the bacon flavor. Probably won't make again. I kind of liked the bacon and green beans together without the brown sugar, though.
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3 users found this review helpful

Pork Loin and Cabbage

Reviewed: Dec. 15, 2008
I might try this again if I'm feeling adventurous but mine came out REALLY REALLY salty. I don't see any other reviewers saying they had the same experience though - maybe I did something weird! Not sure. The pork itself was pretty good, I think it was mostly the cabbage that was so salty... maybe will use less Worcestershire sauce next time.
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1 user found this review helpful

Stewed Cabbage

Reviewed: Jun. 29, 2012
bland
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1 user found this review helpful

 
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