queenbaker Recipe Reviews (Pg. 1) - Allrecipes.com (13023096)

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Ginger Glazed Mahi Mahi

Reviewed: Jul. 4, 2010
Fantastic flavor! I marinated the fish, then wrapped the fish in aluminum foil and put it on the grill. I had tripled the reciped for the glaze and I reduced the remaining glaze per the recipe just to have extra sauce. We loved it and are going to try it with chicken or pork.
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Big Soft Ginger Cookies

Reviewed: Jan. 19, 2009
Delicious! My kids loved them! I will be making them again!
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Rempel Family Meatloaf

Reviewed: Jan. 19, 2009
Delicious! I only used about 1/2 of the onion soup mix (recommended by others) and I formed it into a loaf and baked in on a sheet pan. Also, I topped it w/ the glaze that Connie recommended(Jan. 9, 2004)- the glaze was great! Thanks Connie!
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Italian Spaghetti Sauce with Meatballs

Reviewed: Jan. 2, 2009
Delicious spaghetti recipe! My only change was I browned the meatballs before adding them to the sauce.
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Coconut-Cornflake Cookies

Reviewed: Nov. 10, 2008
If you love coconut you will love these! They are really sweet though so I could see using a little less sugar if you prefer. It took about 4-5 minutes to get the stiff egg whites. I used a silpat for baking and found they came off the silpat easily as long as I waited a few minutes before removing them. Will make again!
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