New Year's With The Dixons - Married to the South - The Dixon Kitchen Blog at Allrecipes.com - 293335

Married to the South - The Dixon Kitchen

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New Year's with the Dixons 
 
Dec. 30, 2012 2:32 pm 
Pepper Prep- Step 1 Cut off tops, remove seeds & membranes.
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Pepper Prep - Hollowed out pepper
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Pepper Prep - Stuffed with delicious artichoke cheese mixture, using a piping bag
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Pepper Prep - Wrapped in BACON
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Jennifer Dixon

Home Town
Las Vegas, Nevada, USA

Member Since
Nov. 2008

Cooking Level
Expert

Cooking Interests
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Kids, Quick & Easy, Gourmet

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About Me
Wife and Mom of three, business woman, dreamer, & a foodie definitely. Love to cook, love to eat!
My favorite things to cook
I enjoy cooking a wide variety of foods, from Tex-mex to Asian dishes. I tend to have my own spice preferences... like I love a dash or three of cumin and cayenne in just about everything. I'm definitely a "eye ball measurer" and a "by the taste cook". I really hate to measure and thankfully at this point I have pretty good eye.
My favorite family cooking traditions
I find that I cook more out of love than necessity, wanting to give my family something delicious and make people happy. Working together with family is even better!
My cooking triumphs
My goal is to cook my entire Good Housekeeping Cook Book and master all the techniques. Maybe one day I can be Master Chef level and get my dream job of judging Iron Chef. ;) Making great progress!
My cooking tragedies
I've had many, and expect to have many to come. However, that is the only way to grow in cooking... or in any facet really. To fail, fall, and learn from it all!
 
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