Ed Recipe Reviews (Pg. 1) - Allrecipes.com (13020916)

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Steaks with Crab Sauce

Reviewed: Jul. 17, 2011
really good and easy, Needed a little more kick for me. More horseradish and mustard. maybe some Old Bay?
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3 users found this review helpful

Standing Rib Roast

Reviewed: Dec. 24, 2008
cooked first 30 min at 425 degrees. reduce to 325, cooked addtl 20 min per lb, in additon to the 30 min at 425. good stuff!
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180 users found this review helpful

Cousin Cosmo's Greek Chicken

Reviewed: Dec. 24, 2008
I used 4 breasts and should have used less liquid
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0 users found this review helpful

Rump Roast Au Jus

Reviewed: Dec. 10, 2008
good gravy, meat was dry, overcooked, roast was 3.5 lb. get bigger roast or cook less
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1 user found this review helpful

Easy Vodka Sauce

Reviewed: Nov. 29, 2008
awesome! makes alot, could cut in half? i froze half
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0 users found this review helpful

Chicken Scarpariello

Reviewed: Nov. 16, 2008
very good, I pounded the chicken first
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1 user found this review helpful

 
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