Lynnette Recipe Reviews (Pg. 1) - Allrecipes.com (13020634)

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Easy Cheese and Ham Scalloped Potatoes

Reviewed: Sep. 13, 2014
It's not really a review if you don't cook to recipe specs. I always use whole milk mixed with 1 c sour cream and a whole stick of butter cut up on top. I do add shredded sharp cheddar also. It will not cook and thicken in 1 hour ever but especially if you don't add some flour. I will stick with my own from my Mom : )
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Chicken Tortilla Soup I

Reviewed: Mar. 10, 2014
So easy to make! I used leftover chicken from the night before. You can spice it up or down to taste.
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Sweet Corn Bread

Reviewed: Feb. 10, 2014
I made this in a 8 inch cast iron skillet and it came out great!
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Mexican Chorizo

Reviewed: Feb. 10, 2014
My Son made this and I don't think he changed a thing.It was gone in a day or 2! He is quite a good cook and gives me a run for my money!
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Chicken Marsala

Reviewed: Feb. 10, 2014
I just love Chicken Marsala and this is my favorite go to recipe for making it.
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Chicken Cordon Bleu II

Reviewed: Jan. 26, 2014
This is my go to Cordon Bleu recipe. My Families favorite!
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Bacon-Wrapped Venison Tenderloin with Garlic Cream Sauce

Reviewed: Jan. 26, 2014
Delicious, wouldn't change a thing about this recipe! We have made this with venison and pork tenderloin. They work equally well.
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