amsayers Profile - (13019204)

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Member Since: Oct. 2008
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Recipe Reviews 16 reviews
Chocolate Truffle Cookies
I've made these at Christmastime for many years and they are always a favorite, exactly as written! They are easy to make and always turn out perfect, so chocolatey and decadent. *I saw the negative review about these getting hard on the counter, which made me chuckle since, in my experience, ALL homemade cookies get stale and hard on the counter. I store them in the fridge or freezer, but if you have to keep them on the counter, put a slice of bread in with them (the bread will get hard but the cookies will stay soft).

2 users found this review helpful
Reviewed On: Dec. 17, 2013
Pie Crust IV
I make this often and it is always wonderful! I prefer butter over shortening and oftentimes use a mixture of fresh ground pastry flour with some organic white flour, but either way, it's a perfect pie crust...simple, flaky and delicious. Thank you for this wonderful recipe!

0 users found this review helpful
Reviewed On: Feb. 25, 2013
Buttermilk Pound Cake II
Absolutely delicious! I followed some other reviewers suggestions and doubled the vanilla and added 1/2 cup of sour cream. It was moist with a wonderful flavor and a flaky crust. Perfect pound cake!

2 users found this review helpful
Reviewed On: Apr. 2, 2012

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