My two year old loved this, and so did I. I didn't have veg. oil on hand, so I used olive oil. We minced the onion, crushed the garlic, and sauteed those in a drop or two of olive oil. I replaced the tomatoes with 6 tablespoons of plain tomato paste, and used diced shaved smoked ham. We dipped the finished product into tomato sauce. The ends, made nice little mozza cheese sandwiches when warm. Still a touch dry, but a very nice bread, and a tomato-based dip is an excellent addition.
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My two year old loved this, and so did I. I didn't have veg. oil on hand, so I used olive oil....