Pumpkyn Recipe Reviews (Pg. 1) - Allrecipes.com (13016252)

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Mrs. Sigg's Snickerdoodles

Reviewed: Oct. 30, 2008
I made these this morning! Wonderful and easy recipe! Crispy edges and soft, chewy centers! I baked on parchment paper and let them sit on the baking sheet just a minute to let them set, them removed them to cool. Great recipe!
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Banana Crumb Muffins

Reviewed: Oct. 30, 2008
These muffins are soooo good! Taste just like the jumbo muffins you can purchase at coffee shops. Simple and easy recipe too! I will make these again!
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3 users found this review helpful

Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Nov. 13, 2008
Best oatmeal raisin cookie ever!
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0 users found this review helpful

Chewy Red Raspberry Squares

Reviewed: Jan. 15, 2009
These were really easy to make and so tasty. I didn't have raspberry jam, so i used Smucker's Blackberry and it was delicious!
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2 users found this review helpful

Oven-Roasted Asparagus

Reviewed: Oct. 5, 2011
Outstanding recipe and very simple!
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1 user found this review helpful

Chicken Pot Pie IX

Reviewed: Jan. 25, 2012
Absolutely wonderful!
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1 user found this review helpful
Photo by Pumpkyn

Coconut Cream Pound Cake

Reviewed: Jun. 13, 2012
Excellent cake! I did not read previous reviews, wish I had because the cake is VERY sweet...but rich, delicious, and has a great dense texture. Perfect with a cup of coffee!!
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Chocolate Chip Snack Cake

Reviewed: Jun. 13, 2012
Very simple, delicious cake! Make sure you use the "mini" chocolate chips as specified. I didn't have any and used regular sized chips...they all sank to the bottom and when I flipped my cake (I used a bundt pan) it made a gooey (but yummy) mess.
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Photo by Pumpkyn

Fresh Strawberry Upside Down Cake

Reviewed: Jun. 19, 2012
This cake is fun and easy to make and it is soooooo scrumptious! I was worried that it would stick to the pan, but I let it cool for the recommended 20 mins and it came out fine. Highly recommended!
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2 users found this review helpful

Dumpling Soup

Reviewed: Sep. 19, 2012
I thought this soup was very good and simple. I had all the ingredients on hand which was nice. My dumplings turned out really hard, but it seemed I had to add alot more flour to make them less sticky. Didn't use all the dumpling dough either. Developed great flavor. I also added 2 chicken bouillion cubes. Very good!
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1 user found this review helpful

American Chop Suey II

Reviewed: Sep. 20, 2012
Good basic recipe. Needed extra seasoning.
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Make Ahead Manicotti

Reviewed: Oct. 10, 2012
This was excellent! I also used extra sauce and it was easy and wonderful.
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Clone of a Cinnabon

Reviewed: Oct. 10, 2012
These are soooo good!!!! Definately worth the time and effort!
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Easy Meatloaf

Reviewed: Oct. 11, 2012
This meatloaf stayed very moist. I thought it had a bit too much onion. I will probably use 1/2 onion next time. Absolutely LOVE the sauce! Will make again!
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Hamburger Steak with Onions and Gravy

Reviewed: Oct. 12, 2012
Excellent and easy recipe. Will make again. Gravy was good, but not enough since I made rice as a side.
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