Deborah Recipe Reviews (Pg. 1) - (13016071)

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Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Sep. 16, 2010
A yummy hit!
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13 users found this review helpful

Lemon Pepper Grilled Chicken

Reviewed: Jul. 11, 2010
Had a little too much pepper for my tastes but my husband loves it! Didn't have all the ingredients on hand, such as the dry mustard (I used French's yellow mustard) and it still tasted good.
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4 users found this review helpful

Bev's Orange Chicken

Reviewed: Jun. 12, 2010
Tasty and easy to make. Recommended adding a little extra orange juice to make the sauce even orangier. Also, agree with the reviews to cook boneless chicken for only 45 minutes instead of the hour the recipe says.
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3 users found this review helpful

Baked Pork Chops I

Reviewed: Apr. 17, 2010
Very good although a couple minutes on the stovetop burned the bread crumbs.
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1 user found this review helpful

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