Tricia Profile - (13011912)

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Home Town: Chicago, Illinois, USA
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Member Since: Oct. 2008
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Chocolate Chip Cookie Ice Cream Cake
So yummy! It was literally gone in less than 5 minutes at the BBQ I brought it to. I used oreo's, coffee icecream and mint fudge...whipcream but no cherries. OMG the combo between the mint fudge, coffee and oreos was sooo good. So easy too and hella fun to decorate. One thing though - I'd advise to freeze the cookie layer before adding the fudge layer or else it gets stuck together and won't spread.

8 users found this review helpful
Reviewed On: Aug. 4, 2010
Lentil Rice and Veggie Bake
mmm... this was so good. I just used what was around the kitchen - carrots, yellow pepper, tomato, bunch of garlic and onion, spinach and canned black beans instead of red. It turned out great!! i used olive oil instead of veggie oil and pasta sauce instead of tomato - i also suggest using more sauce than what is suggested. i also put more spices than what was called for and added cayenne pepper as well as some hot sauce to heat it up. i added mozarella cheese to half of that top and it's great with or without the cheese. yum yum yum.

3 users found this review helpful
Reviewed On: Mar. 29, 2009
Best Big, Fat, Chewy Chocolate Chip Cookie
WOW. these make some delicious cookies. One suggestion is not to use the full amount of butter.. i mean of course it was good...but maybe a wee bit too buttery (if that's possible). But, TRY THIS RECIPE!! you will not be let down! so wonerful :)

1 user found this review helpful
Reviewed On: Mar. 2, 2009
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