Yes, I know I have to follow the recipe exactly to review it, but I didn't and it came out 5 stars Here's what I did based on what I had on hand. First of all, I had some "smartie" type oranges, so I took 2 of them and peeled them and then left one peeled. I pulverized these in a Bullet blender along with a 1/2 inch of peeled ginger root. In addition to the flour mixture, I added a full tsp. of ground ginger and a scant 1/4 tsp. of nutmeg. I also added a container of Greek yogurt to the wet ingredients. finally, I baked the batter in lined muffin tins and sprinkled the tops with regular sugar (instead of the glaze). Results? AMAZING! A great way to use those little oranges and easier than juicing and zesting.
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Yes, I know I have to follow the recipe exactly to review it, but I didn't and it came out 5...