Rhonda Jo Recipe Reviews (Pg. 1) - Allrecipes.com (13007932)

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Rhonda Jo




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Winter Solstice Soup

Reviewed: Sep. 23, 2009
"Soup-er" tasty! I did make one change in the recipe - I used nonfat milk instead of whole or 2%. This decreased the calories per serving to 194, which isn't too shabby for a cream + potato soup. One change to use non-fat milk takes the nutritional stats to this: Calories 194 (down 36) Fat 3.5 (half) Carbs 33 Protein 7 Hey - some people care about this stuff - and I was able to offer a lower-fat food to the kiddos :)
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Baking Potato Soup

Reviewed: Sep. 23, 2009
I can honestly say that I cannot justify making soup with a white gravy mix. In all fairness, it isn't that hard or difficult to throw some flour, milk and butter together to get a good base-start for the soup.... Not only is it funky-tasting (to be polite), but it's texture is God-awful.
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6 users found this review helpful

Quick Mix Spritz

Reviewed: Dec. 16, 2008
Recipe was good. I don't like the the instructions on the cookies. I highly suggest baking them for about 7-8 minutes instead of 10. Mine browned on the bottom.
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2 users found this review helpful

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