I loved these, but surprisingly the kids didn't really take to them. Too unfamiliar I suppose. I'd assumed they'd devour them. I took some to my neighbors to try and they devoured them, asked for the recipe right away and made a batch for themselves that very night. I used about 1 1/2 T of sugar and since I can only buy corn in 15 oz cans, I just used that whole amount. Also, I don't have shortening, so just used margarine and it worked out great. Dusted them with powdered sugar afterwards. I kept trying in vain to get them to be rounder. Tips anyone?
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I loved these, but surprisingly the kids didn't really take to them. Too unfamiliar I suppose....