Shelby Recipe Reviews (Pg. 1) - Allrecipes.com (13005892)

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Pumpkin Rolls I

Reviewed: Nov. 16, 2012
Great recipe! I did add a teaspoon of cinnamon and a 1/2 teaspoon of ginger because I like the smell of those spices in Fall goodies. You can't taste the spices it just smells wonderful.I also made a batch of the dough and used it to make cinnamon rolls.
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Whole Wheat Maple Quick Bread

Reviewed: Mar. 24, 2010
Good taste and texture. I substituted 2/3 C. wheat flour and 1/3 C. white all-pourpose flour in addition I added 1T of wheat germ. I didn't have maple syrup so I used molases in equal amount instead. I also didn't have plain yougart so I used vanilla yougart. I used 3 tsp lemon juice instead of fresh.
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Fluffy Pancakes

Reviewed: Feb. 15, 2010
They are fluffy and cook up nice and golden. However they were dry.
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Apple Puff Pancake

Reviewed: Feb. 13, 2010
This reminds me of bread pudding. I thought it would be more cake like because of the name. I topped with honey because it needed some flavor. I also had to cook another 15 minuntes at 350 degrees because the center was liquid. Even then the center piece still has liquid on top. This would make a great dessert with a scoop of ice cream
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Banana Muffins II

Reviewed: Feb. 9, 2010
Very tasty. Moist and flavorful I did follow the recommendations and used a cap full of vanilla and a few dashes of cinnamon. Could use less sugar they are sweet but not so sweet it has to be reduced. I also like that their is enough batter to make 12 big muffins
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