Kris Profile - Allrecipes.com (13003885)

cook's profile

Kris


Kris
 
Home Town:
Living In:
Member Since: Oct. 2008
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
Recipe Box 0 recipes
Wishing there was more here to feast your eyes on?
Don't let visitors leave your Recipe Box hungry.
Start adding your favorite recipes now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 8 reviews
Blender Hollandaise Sauce
I used my food processor instead of a blender as I don't have one but came out perfect! I think I will decrease the lemon a bit just for personal preference & I did omit the dijion mustard since I didn't have on hand. I only added the hot sauce to my hubby's since the kids would't have eaten it with but overall super easy & so velvety! I will never use the package sauce again, I am actually glad the store was out of it or I would have never attempted to make it on my own since the last time I tried I completely failed using a traditional recipe. Thank you so much for posting!

0 users found this review helpful
Reviewed On: Dec. 9, 2012
Maple-Poppy Seed Dressing
I really love this dressing. I use it on a mixed green salad with mandarin oranges, sliced strawberries, and red onions. I recently made this for a PTA luncheon with grilled chicken and it was a huge hit. I always make it with the "olive oil mayo" and "real" maple syrup, I was asked for the recipe at least 20 times.

2 users found this review helpful
Reviewed On: Nov. 4, 2009
Peach Muffins
I made these today and they were amazing! I chopped the peaches ahead of time and topped them with 1/3 cup of sugar and let them sit for a little over an hour. I think the sweetened juice really must have done the trick since I did not have to add milk. I also reduced the cinnamon and added a tablespoon of vanilla (I can never follow a recipe exactly). I wanted to put a streussal topping on them but my food processor blended instead of making crumbs of my brown sugar, butter, flour mix so I dropped clumps of that on top and it sank to the bottom of the muffin and melted into an ooey gooey caramel center in the middle of each muffin. I will make these again and again.

0 users found this review helpful
Reviewed On: Aug. 6, 2009
 
ADVERTISEMENT

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States