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Chuck and Potato Bake

Reviewed: Mar. 3, 2012

I used 2 cans of regular cream mushroom and added some garlic. Very thick an tasty sauce but a bit salty

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0 users found this review helpful

Perfect-Every-Thyme Marinade

Reviewed: Mar. 3, 2012

My sons loved this!!! I used more honey and some garlic and some orange blossom honey. I didn't bring to a boil, just earned up and marinated in a ziplock for about 5 hours

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Chicken with Pepper Cheese Sauce

Reviewed: Apr. 19, 2011

Excellent!!! My husbands favortite dinner!!

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1 user found this review helpful

Bacon Wrapped Bratwurst

Reviewed: Mar. 22, 2011

Very good and easy. Used red pepper, black pepper ans some paprika with the brown sugar. Thank you!!

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3 users found this review helpful

Special Creamed Corn

Reviewed: Mar. 18, 2011

My family LOVED this!! My husband wants this for dinner every night!! He said it was like a custard, def a keeper for us. Thank you so much for sharing!!!!!!

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2 users found this review helpful

Alfredo Sauce

Reviewed: Mar. 8, 2011

This was okay. I used grated parm cheese, it just wasnt that great. Very easy though, thanks for sharing

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3 users found this review helpful

Lighter Fettuccini Alfredo

Reviewed: Mar. 4, 2011

This was REALLLLLYYYY good!! A fast meal to make and you with ingredients you have on hand. Thank you!!!!!

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2 users found this review helpful

Creamy Chicken Breasts

Reviewed: Mar. 4, 2011

SOooooo good!! Used ground red pepper and marinted for hours and then made of George Foreman grill.

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5 users found this review helpful

My kids gave this a 5, I would say for because it is very watery and I even read the reviews and hardly used any water. I cooked the chicken about 2 hours. The chicken tasted SOOOOO good, I could taste the butter!! We served with rice and it was incredible. I will try thickening the liquid up more next time, but this is an excellent recipe as is. Thanks!!

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8 users found this review helpful

Cheesy Brat Stew for the Slow Cooker

Reviewed: Jan. 5, 2011

THis was great!! I used a frozen bad of potatos obrien, added a can of cheese soup, a can of mushrooms and waited until the end to add the cheese. Also added rosemary, garlic and onion powder, crushed peppercorn and sea salt. I left out the minced onion. We also used a lb. of chicken bratwurst.

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5 users found this review helpful

Baked Creamed Corn II

Reviewed: Jan. 4, 2011

This is INCREDIBLE!! I used a 16 oz bag of corn, but would use more next time. This is a great recipe and I will def be making this again

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5 users found this review helpful

Simple Turkey Chili

Reviewed: Dec. 5, 2010

DELICOUS!! I used a can of tomato soup instead of water and added some brown sugar and I didnt mash the beans. I used one can of chili beans and one can of kidney beans. This is a great recipe, thank you!

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5 users found this review helpful

Sirloin Marinara

Reviewed: Nov. 24, 2010

My 9 year old said this was delicous, but my other 9 year old, my husband and myself was not crazy about it at all. I would give it a 3, but I think I put too much garlic in it which is my fault, it was still very bland though. If I have big steak I need to use, I may try this again. Thank you for sharind!!

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4 users found this review helpful

Three Cheese Baked Ziti

Reviewed: Oct. 26, 2010

This is incredibly easy and delicious. Put into 2 smaller dishes, one for us and one to take to my friend who had surgery. Did put some extra sauce on top and recommend my friend do the same when she makes it. Very food, thank you!!

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4 users found this review helpful

Sausage Shepherds Pie

Reviewed: Oct. 25, 2010

We LOVED this. We changed it a bit. Crumbled up some bacon, layered it with sausage, bacon, gravy, homeade mashed potatos, corn and then cream corn. So simple and delicous. Thank you!!!!

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6 users found this review helpful

Baby Back Ribs

Reviewed: Jun. 20, 2010

What an incredible recipe. SO easy and delicious. Thank you!!!!!

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5 users found this review helpful

Game-Winning Drumsticks

Reviewed: Jun. 8, 2010

Delicous!! used chicken broth, added dry mustard and some ranch dressing. sprinkled with bread crumnbs and marinated and then drained and spinled with more bread crumbs and baked. Thank you!!

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10 users found this review helpful