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Big Al's K.C. Bar-B-Q Sauce

Reviewed: Aug. 11, 2010
Alan, this is one of the best bar-b-q recipe I ever made. Taste a great deal like jack daniels sauce. Made exactly as written. Thank you
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2 users found this review helpful

Grilled Sausage with Potatoes and Green Beans

Reviewed: Jul. 17, 2010
This was an excellent mixed grill. My family just raved about the taste. I used (Sams club) ck. sauage w/ mozzarella & garlic to make it more healthy. Oh what a flavor. Thank you
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0 users found this review helpful

Pumpkin Bread IV

Reviewed: Nov. 8, 2009
Made this recipe twice. First time with applesauce, was so bad had to throw it away. 2nd time made as written. I thought it was too bland, but my husband liked it. That's why 3 stars.
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1 user found this review helpful

Scalloped Potatoes and Onions

Reviewed: Nov. 8, 2009
Made this as written. No taste, very bland. Won't make again
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0 users found this review helpful

Mom's Best Meatloaf

Reviewed: Sep. 14, 2009
The most bland and dry meatloaf I ever tasted. So disappointed. Fellowed other's suggestion, still couldn't help this meatloaf. Sorry
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7 users found this review helpful

Bread and Butter Pickles II

Reviewed: Aug. 21, 2009
I made these pickles and my husband can't get enough of them. I did follow other reviewers and cut the sugar to 3 cups, next time I will use 1 1/2 cups because this was a little to sweet for me.I'll also use a cheese cloth bag for the cloves, so they can be removed instead of keeping them in the jar. If you bite into them it will stop you in your tracks.Make sure they are rinsed very well or they will be salty. A great way to use up surplus cubes. Thanks for the recipe. Made these again this year (2010) with the minor changes.Will make these all the time. Definitely 5 stars
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13 users found this review helpful

One-For-All Marinated Beef

Reviewed: Jul. 9, 2009
Loved this marinate! Used it for a chuck roast and chicken. This is a keeper. Grilled both types of meat and the flavor was amazing!!!!
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5 users found this review helpful

Basic Chicken Salad

Reviewed: Jul. 9, 2009
My family loved this recipe. I used walnuts, that's all I had on had. Didn't matter, great taste and a lot of crunch. Also used evo mayo, with the lemon juice and the celery you couldn't tell the difference
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1 user found this review helpful

 
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