Abern Recipe Reviews (Pg. 1) - Allrecipes.com (13000821)

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Scalloped Potatoes and Hamburger

Reviewed: Apr. 20, 2011
It was very good however it needed cheese
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Chocolate Cornstarch Pudding

Reviewed: Feb. 26, 2011
The best pudding I have eaten in years. I can't believe it doesn't have egg. It was thick and very creamy. It would be perfect as a pie filling. I made a double batch the first time. The second time I made a 4x batch so that I would have enough to last for a few days. I sent a small bowel over to my neighbor. My family scarfed it down and the neighbor lady came over the next day for the recipe.
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Aunt Anne's Sesame Cookies

Reviewed: Dec. 15, 2009
Very tasty and unique. Not overly sweet.
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6 users found this review helpful

Italian Bread Using a Bread Machine

Reviewed: Oct. 11, 2009
I don't have a bread machine instead make it in my kitchen aid mixer. It comes out perfect every time. I also use it to make pepperoni rolls.
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3 users found this review helpful

The Best Lemon Bars

Reviewed: Aug. 9, 2009
I loved it! The 2nd time I made it it put a 1/4 of toasted finely chopped almonds in the crust. I also added some of the zest to the filling. I have brought this dish to several events this year and everyone asks for the recipe.
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Grandma VanDoren's White Bread

Reviewed: May 6, 2009
perfect!
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Tangy Shrimp and Scallops

Reviewed: Mar. 22, 2009
We made it without the scallops. Very easy!
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Italian Bread II

Reviewed: Nov. 11, 2008
I love this recipe! I use it to make pepperoni rolls and everyone raves.
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