mrs susan Recipe Reviews (Pg. 1) - (13000632)

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mrs susan




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Chicken in Onion and Mustard Sauce

Reviewed: Nov. 6, 2010
I made 2 small changes - I lightly coated the chicken in flour to help it brown and create a nice visual contrast with the sauce and I changed the fat to half butter half olive oil. I then doubled the recipe and served it to some old friends who were practically licking the plate! Will definitely make this again!
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Pumpkin Waffles with Apple Cider Syrup

Reviewed: Jan. 19, 2009
Even my vegetable hating son loves these waffles! I agree with the previous reviewer that they should be cooked just a little longer than regular waffles. They also freeze really well.
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20 users found this review helpful

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