Ashley Recipe Reviews (Pg. 1) - (13000408)

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Wisconsin Cheese Soup II

Reviewed: Nov. 15, 2008
My husband and I loved this recipe! It was so filling; it was the first time my husband was actually full before he could even ask for seconds, he can put away some food. I was most excited about the fact that it called for sharp cheddar cheese and not American cheese. I added garlic and cayenne pepper to spice it up a bit. It was a little thick so I added a little chicken broth too. I can't wait until I can make this again!
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