Cookie Mama Profile - Allrecipes.com (12994526)

cook's profile

Cookie Mama


Cookie Mama
 
Home Town: Ontario, Ontario, Canada
Living In: Kitchener, Ontario, Canada
Member Since: Mar. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Italian, Healthy, Dessert, Kids, Quick & Easy
Hobbies:
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  • Title
  • Type
  • Overall Rating
  • Member Rating
Yogurt Cake
Oatmeal Whopper Cookies
About this Cook
I am a stay at home Mom of two. I enjoy reading new recipes, and especially baking. Simple recipes, with not too many ingredients are good. I am always looking to make things healthier for my kids, but they do have some treats.
My favorite things to cook
I love to bake, especially muffins, cookies, simple cakes, quick breads, bread in the breadmaker, rolls and lately have been getting into scones.
My favorite family cooking traditions
Cooking with my 5 year old daughter, as she says she is the best "cooker".
My cooking triumphs
Made whole wheat rolls, started the dough in the breadmaker first, then finished in the oven. There is nothing better than fresh homemade rolls and bread. Would like to experiment more in this area.
My cooking tragedies
Macaroon cookies, just didn't work, a big sticky mess, no macaroons for me.
Recipe Reviews 2 reviews
Yogurt Cake
This cake was wonderful, quick and easy. Used vanilla yogurt, and vanilla extract, 3/4 cup butter, 1 cup sugar, 2 cups vanilla yogurt, 1 tsp. vanilla extract, and 2 TBSP's lemon juice. Remember proper mixing techniques, and don't incorporate too much air. Also, started in a cold oven 300 for 60 min. (my oven runs hot). Simple glaze of icing sugar, and lemon juice makes the cake.

2 users found this review helpful
Reviewed On: Jun. 25, 2012
Waffles I
Excellent! Fluffy inside and crisp on the outside. Used half whole-wheat and all-purpose. Added 1 TBSP ground flax seed, doubled the vanilla, and added a tsp of cinnamon. Taste great the next day also. As suggested by others, I did fold in the 2 beaten egg whites into the batter at the end. This is my new go to waffle recipe.

1 user found this review helpful
Reviewed On: Mar. 24, 2011
 
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