This was very quick to make. It's probably not more difficult than classic stroganoff, just less time consuming and you can make it when you don't have fresh ingredients. Reading the other reviews I see many of us made similar alterations with better results. 1. two cans of soup ( I used 1 can cream of chicken and 1 can cream of mushroom) 2. more seasonings (seriously) I used garlic powder, parmesan cheese and fresh ground pepper. I also used yogurt and the whole bag of noodles. Yummy. I would make this again with the addition of fresh mushrooms.
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This was very quick to make. It's probably not more difficult than classic stroganoff, just...