carbcountergirl Recipe Reviews (Pg. 1) - (12986555)

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Christmas Breakfast Sausage Casserole

Reviewed: Dec. 25, 2012
Made this yesterday, not one of my favorite's, don't know why you have to put it in the fridge overnight unless it is to save time hubby liked it won't be making it very often perhaps thats why this is a once a year recipe? I did add some mushrooms that was the best part for me.
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Scotch Eggs

Reviewed: Dec. 23, 2012
I made these today for Christmas, they took a little longer to prepare, if you don't like getting messy this recipe is not for you. But so worth getting messy for they are delicious served hot at a main course on cold cut into 1/4's as I used large eggs they were huge ha ha!! maybe small eggs would be the better option, browned on the stove top in a shallow skillet (frying pan) then cooked in the oven for 35-40 minutes this recipe is a keeper
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Easy Salsa Meatloaf

Reviewed: Dec. 1, 2012
My husband and I made this today it was delicious 10 out of 10 we would recommend this as very successful, different alternative to plain meatloaf, I was a little skeptical as there were no onions, but they were not needed with the amount of garlic this recipe will be a keeper for me and my family. love it
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