galster Recipe Reviews (Pg. 1) - Allrecipes.com (12984862)

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Chantal's New York Cheesecake

Reviewed: Jul. 15, 2011
Came out great! Perfect cheesecake recipe!
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4 users found this review helpful

Red Lentil Curry

Reviewed: Jan. 15, 2014
Delicious. Can't wait to have it again.
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0 users found this review helpful

Turkey and Quinoa Meatloaf

Reviewed: Nov. 15, 2012
I modified the recipes based on ingredients I had around and it came out great. I am gluten free so quinoa was a great alternative to bread crumbs. This is a recipe I will be making again.
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1 user found this review helpful

Roasted Vegetables

Reviewed: Mar. 26, 2013
I would agree with others that the potatoes and squash should be cooked for a while before adding the other vegetables. I accidently grabbed parsley at the grocery store, so I used it anyway and the dish was still yummy.
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2 users found this review helpful

Apple Crisp II

Reviewed: Dec. 9, 2012
I halved the recipe and still needed a 9x13 pan! It came out delicious. I served it in wine goblets with vegan ice cream.
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2 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Nov. 22, 2012
I eyeballed the quantities to serve for two and it still worked. I also substituted the spices listed for oregano (that is all I had). Great flavours. I have added this recipe to my go-to list.
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2 users found this review helpful

Harvey Wallbanger Cake

Reviewed: Oct. 3, 2012
Delicious! Apparently my grandmother made this in the 70's so I decided to make it for her now. I made it two days in advance and it stayed very moist.
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2 users found this review helpful

Espresso Bark

Reviewed: Feb. 8, 2012
Came out great! I made these around the holidays and added some mint extract.
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1 user found this review helpful

Macaron (French Macaroon)

Reviewed: Apr. 7, 2013
Miraculously, they worked! This was my first attempt so I made sure to read the other reader's advice first.
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4 users found this review helpful

Asian Lettuce Wraps

Reviewed: Dec. 27, 2012
We substituted the beef for veggie beef (TVP) and it was a great, very fast dish to make on a weeknight.
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1 user found this review helpful

Biscotti

Reviewed: Mar. 12, 2011
This was my first time making biscotti and it came out perfectly. My family has a nut allergy so I used craisns. Then I made a second batch and replaced 1/4 cup flour with coconut flour and put in some cocoa for colour. Great and easy receipe!
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2 users found this review helpful

Roquefort Pear Salad

Reviewed: Feb. 8, 2012
The perfect salad!
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3 users found this review helpful

Tofu Parmigiana

Reviewed: Dec. 9, 2012
Delicious! I used a lot more tomato sauce than the recipe called for as I did not find the amount to be enough. I also used vegan cheese (daiya) and vegan parm.
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1 user found this review helpful

Spaghetti Squash I

Reviewed: Feb. 8, 2012
Worked great! It was a welcome change to cook spaghetti squash this year.
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2 users found this review helpful

Italian Summer Squash Polenta Bake

Reviewed: Nov. 20, 2012
I used sweet potato instead of squash. Delicious dish and easy to make on a work night.
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1 user found this review helpful

Easy Guacamole

Reviewed: Apr. 21, 2012
Got rave reviews! The lime juice made a huge difference!
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3 users found this review helpful

Spanakopita (Greek Spinach Pie)

Reviewed: Nov. 30, 2013
Came out great. I listened to many other reviewer's tips.
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1 user found this review helpful

Tuna and Chickpea Salad

Reviewed: Feb. 8, 2012
A quick and easy dinner. I will make this again.
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3 users found this review helpful

Apple Pie by Grandma Ople

Reviewed: Feb. 13, 2012
It came out well but I failed on my attempt to make a lattice crust :(
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4 users found this review helpful

Egg Custard Pie III

Reviewed: Nov. 2, 2012
I substituted the butter and milk for non-dairy versions for that would have impacted the result. But I am pleased to report that it worked just fine and tasted great too. This is a really handy recipe for making quick, last minute desserts.
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1 user found this review helpful

Displaying results 1-20 (of 26) reviews
 
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