LINDAKEEHN Profile - (1298351)

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Recipe Reviews 2 reviews
Marbled Pumpkin Cheesecake
Wow this Cheesecake came out beautiful and tasted great. I did not have gingersnaps so I used graham crackers and it was wonderful. Next time I will try the gingersnaps. This will now be a Thanksgiving standard. I also scaled it to 16 (and used a 10" springform pan) and was glad because we had very little left and were happy for the little leftovers we had. If you scale it to 16 you don't really haveto adjust the crust. I did and had a little more crust than I would have liked. We prefer a thin crust.

1 user found this review helpful
Reviewed On: Dec. 7, 2009
Absolutely Fabulous Greek/House Dressing
This is a great all around salad dressing. I use it on greek salad and almost everything except salads with fruit. We have trouble keeping enough on hand. I usually make a version scaled down for 12.

4 users found this review helpful
Reviewed On: Jul. 22, 2005

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